|
Amount Per Serving |
%RI* |
Vitamin A (As Beta-Carotene) |
1.08 µg |
120% |
Vitamin C (from culture of S. cerevisiae) |
90 mg |
100% |
Vitamin D (as D3 from culture of S. cerevisiae) |
50 µg |
250% |
Vitamin E (as d-alpha tocopherol from Sunflower Oil) |
15 mg |
100% |
Vitamin K (as K1 from culture of S. cerevisiae) |
156 µg |
130% |
Thiamin (B1 from culture of S. cerevisiae) |
3.24 mg |
270% |
Riboflavin (B2 from culture of S. cerevisiae) |
3.12 mg |
240% |
Niacin (as Niacinamide from culture of S. cerevisiae) |
16 mg |
100% |
Vitamin B6 (from culture of S. cerevisiae) |
3.4 mg |
200% |
Folate (from culture of S. cerevisiae) |
800 µg |
200% |
Vitamin B12 (as Methylcobalamin from culture of S. cerevisiae) |
40.1 µg |
1670% |
Biotin (from culture of S. cerevisiae) |
30 µg |
100% |
Pantothenic Acid (from culture of S. cerevisiae) |
10 mg |
200% |
Iron (from Brown Rice Chelate) |
8.1 mg |
45% |
Iodine (from Organic Sea Kelp) |
75 µg |
50% |
Zinc (from Brown Rice chelate) |
7.7 mg |
70% |
Selenium (from culture of S. cerevisiae) |
55 µg |
100% |
Manganese (from Brown Rice Chelate) |
2.3 mg |
100% |
Chromium (from culture of S. cerevisiae) |
35 µg |
100% |
Molybdenum (from culture of S. cerevisiae) |
45 µg |
100% |
Vitamin K2 (as menaquinone-4 from culture of S. cerevisiae) |
20 µg |
|
Boron (from culture of S. cerevisiae) |
1 mg |
|
Vanadium (from culture of S. cerevisiae) |
10 µg |
|
RAW Organic Fruit & Vegetable Blend
|
586 mg |
(Organic Tomato (fruit, Organic Garlic (bulb), Organic Red Cabbage (leaf), Organic Tart Cherry (fruit), Organic Cucumber (gourd), Organic Apple (fruit), Organic Blackberry (fruit), Organic Asparagus (flower & stem), Organic Broccoli (stalk & flower, Organic Brussels Sprout (leaf), Organic Raspberry (fruit), Organic Spinach (leaf), Organic Ginger (root), Organic Cauliflower (flower & stem), Organic Strawberry (fruit), Organic Kale (leaf), Organic Sea Kelp, Organic Celery (stalk), Organic Beet (root), Organic Green Bell Pepper (fruit), Organic Green Onion (bulb), Organic Carrot (root), Organic Blueberry (fruit), Organic Parsley (leaf)) |
Raw Probiotic & Enzyme Blend
|
40 mg |
(Aspergillopepsin, Hemicellulase, Cellulase, [Lactobacillus bulgaricus,Lactobacillus plantarum]: 500 Million CFU, Phytase, Papain, Protease, Pectinase, Beta-glucanase, Xylanase, Bromelain, Lactase, Lipase, Peptidase) |
RAW Antioxidant & Immune Support Complex
|
10 mg |
(CoQ10 from fermented media, Glutathione from culture of S. cerevisiae) |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients:Vitamin A (As Beta-Carotene), Vitamin C (from culture of S. cerevisiae), Vitamin D (as D3 from culture of S. cerevisiae), Vitamin E (as d-alpha tocopherol from Sunflower Oil), Vitamin K (as K1 from culture of S. cerevisiae), Thiamin (B1 from culture of S. cerevisiae), Riboflavin (B2 from culture of S. cerevisiae), Niacin (as Niacinamide from culture of S. cerevisiae), Vitamin B6 (from culture of S. cerevisiae), Folate (from culture of S. cerevisiae), Vitamin B12 (as Methylcobalamin from culture of S. cerevisiae), Biotin (from culture of S. cerevisiae), Pantothenic Acid (from culture of S. cerevisiae), Iron (from Brown Rice Chelate), Iodine (from Organic Sea Kelp), Zinc (from Brown Rice chelate), Selenium (from culture of S. cerevisiae), Manganese (from Brown Rice Chelate), Chromium (from culture of S. cerevisiae), Molybdenum (from culture of S. cerevisiae), Vitamin K2 (as menaquinone-4 from culture of S. cerevisiae), Boron (from culture of S. cerevisiae), Vanadium (from culture of S. cerevisiae), RAW Organic Fruit & Vegetable Blend (Organic Tomato (fruit, Organic Garlic (bulb), Organic Red Cabbage (leaf), Organic Tart Cherry (fruit), Organic Cucumber (gourd), Organic Apple (fruit), Organic Blackberry (fruit), Organic Asparagus (flower & stem), Organic Broccoli (stalk & flower, Organic Brussels Sprout (leaf), Organic Raspberry (fruit), Organic Spinach (leaf), Organic Ginger (root), Organic Cauliflower (flower & stem), Organic Strawberry (fruit), Organic Kale (leaf), Organic Sea Kelp, Organic Celery (stalk), Organic Beet (root), Organic Green Bell Pepper (fruit), Organic Green Onion (bulb), Organic Carrot (root), Organic Blueberry (fruit), Organic Parsley (leaf)), Raw Probiotic & Enzyme Blend (Aspergillopepsin, Hemicellulase, Cellulase, [Lactobacillus bulgaricus,Lactobacillus plantarum], Phytase, Papain, Protease, Pectinase, Beta-glucanase, Xylanase, Bromelain, Lactase, Lipase, Peptidase), RAW Antioxidant & Immune Support Complex (CoQ10 from fermented media, Glutathione from culture of S. cerevisiae)
Other ingredients:Vegetable cellulose (capsule), organic potato starch, organic gum arabic. Made without dairy or soy ingredients, peanut, tree nuts or shellfish. Manufactured in a facility that also processes soy, dairy, peanut, tree nuts and shellfish
Recommended use:Adults take 4 capsules daily. Best when taken 2 capsules twice a day. May be taken with or without food. Capsules may be opened and contents may be added to water or juice.
WarningsAccidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep out of reach of children. In case of accidental overdose, call a physician or poison control center immediately. As with any dietary supplement, consult your healthcare practitioner before using this product, especially if you are pregnant, nursing, giving product to children, anticipate surgery, take medication on a regular basis or are otherwise under medical supervision. Keep out of reach of children. Store in a cool, dry place. Do not use if safety seal is broken or missing. Package size is determined by labeling information, not the number of servings in this container. The serving size and contents are clearly marked. Not intended for children.